You may know him from his masterful wood fired pizzas at the Santa Cruz Farmers' Market or his underground Soquel Supper Club series, now join Roland Konicke of Uncie Ro's Take And Bake Pizza at POPUP for a night of Meatball Subs. If you're like us, then you'd cross the country for delicious hearty meatballs piled on fresh crusty bread drenched in sauce. Thankfully, Roland came to us, and now we can all enjoy a meatball sub together. Need something extra? Garden Salads and Garlic Knots will also be available.